Steps
- 1
Brown hamburger in pan and drain grease and set aside.
- 2
In another pot heat up beef broth to boiling. Then add potatoes, cooked ground beef, onions, basil and parsley. Once boiling cook on medium for 15 minuets or until potatoes start to soften.
- 3
Mix flour and milk and add to soup. Once it comes back to a boil add cheese and simmer for another 5 min. Let cool for a couple of minuets and enjoy.
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