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Chana dal fry
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A picture of Chana dal fry.

Chana dal fry

Monika Bajaj
Monika Bajaj @cook_14092038

Chana dal fry

Monika Bajaj
Monika Bajaj @cook_14092038
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Ingredients

  • 100 gramschana dal
  • 100 gramsdhuli math
  • to tasteSalt
  • 1/2 tspturmeric powder
  • 2tomato finely grated
  • 1green chilli
  • 1/2 tspRed chilli powder
  • 1/2 tspDhaniya powder
  • 1/2 tspGaram masala
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Steps

  1. 1

    Boil the dal with 2 glasses of water

  2. 2

    Now mash it then put the oil in open wok.Put cumin seeds, tomatoes and green chillies.

  3. 3

    Let it be 5 mints add some water then salt, red chilli powder, dhaniya powder,garam masala.

  4. 4

    Add boiled dal in it mix well and serve with green coriander leaves

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Monika Bajaj
Monika Bajaj @cook_14092038
on November 25, 2018 18:07

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