Omelet eggs garnished with red onions
Miriam Opumbi @cook_14191752
Simple to cook and it's such a good protein.
#Festiveseasoncontestkakamega.
Omelet eggs garnished with red onions
Simple to cook and it's such a good protein.
#Festiveseasoncontestkakamega.
Open in Cookpad AppSteps
- 1
Beat your eggs in a container using a whisk.
- 2
Add in salt to taste and a pinch of black pepper, mix well.
- 3
Heat your cooking oil on a pan and pour in the egg mixture.
- 4
Turn to cook on both sides for 2 and 1/2 minutes each.
- 5
Thinly chopp your onions and sprinkle on the vinegar, use it as garnish.
- 6
Serve with bread for breakfast.
Similar Recipes
More Recipes
-
-
-
Chicken Breast in Texas Barbecue Sauce
-
Green Chilli Pickle (Quick Version)
-
-
-
-
-
Akshita -
Japanese Pork Cutlet (Tonkatsu)
-
Chicken and Eggs Bowl (Oyakodon)
-
-
-
-
-
-
Macaroni,washed beans with salad, tomatoes and fish
-
-
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/6451338
Comments