Saucy winter veggies

Name: Saucy winter veggies
Total time: 240 s
Yield: 30 min
Cuisine: Indian
Ingredients: 1 cauliflower cut into florets; 200 gram carrot cut into 2 inch size each; 100 gram spring onion cut into 2 inch each; 1/2 cup boiled green peas; 2 tomato cut into sliced; 6-7 slitted green chilli; 1 tablespoon chopped garlic; 1 teaspoon green chilli paste; 1/2 bunch coriander leaves for garnishing; 24 grams butter (6 gram cube x4 cubes); To taste salt; 1 teaspoon sugar; 1 teaspoon black pepper powder; 2 teaspoon all purpose flour; 1/2 cup milk

Sarbani Roy Chowdhury @cook_11754458

#winter healthy tasty mix veggy

Sarbani Roy Chowdhury @cook_11754458

#winter healthy tasty mix veggy

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Ingredients

4 mins

30 min

1cauliflower cut into florets
200 gramcarrot cut into 2 inch size each
100 gramspring onion cut into 2 inch each
1/2 cupboiled green peas
2tomato cut into sliced
6-7slitted green chilli
1 tablespoonchopped garlic
1 teaspoongreen chilli paste
1/2 bunchcoriander leaves for garnishing
24 gramsbutter (6 gram cube x4 cubes)
To tastesalt
1 teaspoonsugar
1 teaspoonblack pepper powder
2 teaspoonall purpose flour
1/2 cupmilk

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Steps

4 mins

1

Heat a pan with 1 cube butter add all purpose flour quick stir and add hot milk, black pepper powder and allow it to boil for few seconds. White sauce is ready and keep aside.
2

Boil cauli flower carrot in salt added water. Strain the hot water and rinse with cold water to keep the original colour of veggies.
3

Heat a another pan with residual butter and add chopped gatlic and saute. Add all veggies including tomato and chilli paste also and saute on low flame
4

Add black pepper powder, salt, sugar and cook for 2 min. Add white sauce and garnish with coriander leaves.