Gobi Manchurian

Name: Gobi Manchurian
Cuisine: Indian
Ingredients: 200 gm GM's cauliflower; 1 cup all purpose flour; 2 tbsp rice flour; 1 tsp kalonji/ nigella seeds; to taste Salt; 1/2 red capsicum slices; 3 tbsp oil; 2 tsp red chilli powder; 1 tsp vinegar; 1 tbsp tb. Ketchup; 1 tsp garlic crushed; 1 tsp chopped green chilli; 1 t. soy sauce; 1 tsp chopped ginger; 1 tsp ginger chilli garlic paste; 1 tbsp cornflour; as needed Oil for fry; 1/4 cup spring onion; 1/4 cup green garlic; 2 tsp sesame seeds; 1/4 cup cabbage; 1 tbsp Coriander with stem chopped

Geeta Godhiwala @cook_11988180

India

#winter
post-13

Geeta Godhiwala @cook_11988180

India

#winter
post-13

Saved

Ingredients

200 gmGM's cauliflower
1 cupall purpose flour
2 tbsp rice flour
1 tspkalonji/ nigella seeds
to tasteSalt
1/2 red capsicum slices
3 tbspoil
2 tspred chilli powder
1 tsp vinegar
1 tbsptb. Ketchup
1 tsp garlic crushed
1 tspchopped green chilli
1 t.soy sauce
1 tsp chopped ginger
1 tspginger chilli garlic paste
1 tbsp cornflour
as neededOil for fry
1/4 cupspring onion
1/4 cupgreen garlic
2 tsp sesame seeds
1/4 cupcabbage
1 tbsp Coriander with stem chopped

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Steps

1

Now take flour (maida) all purpose flour salt red chilli powder rice flour mix well and make batter deep flower and fry in golden colour.
2

Cut cauliflower florets.Now put oil in a pan add ginger chilli garlic paste salt and saute on high flame. Add red chilli powder pepper powder. Saute for 5-7mins. Half cooked.
3

Now take oil in iron pan saute onion slices red capsicum slices chopped ginger chilli garlic soya sauce, vinegar ketchup cornflour dilute in water.and add fried flower
4

Saute on high flame.Add cabbage slices green chilli And ready to serve. Garnish with sesame seeds chopped green chilli.
5

Tasty tasty Gobi Manchurian is ready to serve.