Originally published on Cookpad Taiwan as 電鍋料理-紹興蝦
Steps
- 1
Rinse the shrimp, trim the whiskers, and remove the veins.
- 2
Rinse the goji berries and red dates with water.
- 3
Place the shrimp, red dates, goji berries, and Shaoxing wine (1/3 cup or 100 ml) in a heatproof dish.
- 4
Add 1/3 cup water (100 ml) to the outer pot of the rice cooker.
- 5
Cook until done.
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