Steps
- 1
First of all wash your meat pour into a pot add your seasoning mashed pepper galic nd ginger allow it to cooked
- 2
Separately slice your onions
- 3
When do meat is cooked allow it to cool
- 4
After dat take your skewer put one 1meat 1onion continuesly
- 5
When your done pretty heat ur oven allow it like 5 to6 mints
- 6
Then it's done if you like you can used greenish also
Similar Recipes
More Recipes
-

Oven-roasted chicken drumsticks
Sarvat Hanif
-

Namrata’s Signature Baingan Anda Recipe
Namrata sarmah
-

culinarycubit
-

Bina Anjaria
-

Shilpa Shah
-

Green Raw Papaya Peanuts Zesty Crunchy Salad
Manisha Sampat
-

Onyxa Mix
-

Ryan
-

Bethica Das
-

The Easiest Way to Upgrade Instant Ramen in 7 Minutes
Ilovetocookrecipes -

StephieCanCook
-

Cheesy Garlicky Potatoes Au Gratin, my way
SherryRandall: The Leftover Chronicles
-

Dan Flynn
-

Niki Freeman
-

Chicken pot pie (for two pies)
Natalie Truscello
-

Asha Ranjan
-

사린린 Sa Rinrin
-

Amaranth leaf ka saag with black gram
Asha Ranjan
-

Bibhasini Patra
-

Easy Cheesey Spicy Jerk Egg Soufflé with peppers & bacon
Meals With Junior
-

Matar /green peas sauce in cheese ravioli
Divya Konduri
-

zainab umar
-

Atuu’s cuisine
-

사린린 Sa Rinrin






Comments