Easy Cheesey Spicy Jerk Egg Soufflé with peppers & bacon

A fun way to Spice up your breakfast or Brunch. Bring French Culinary and Caribbean Flavors together!!
Easy Cheesey Spicy Jerk Egg Soufflé with peppers & bacon
A fun way to Spice up your breakfast or Brunch. Bring French Culinary and Caribbean Flavors together!!
Steps
- 1
Everything in place or Mise en place Pre heat oven 375F. Place bacon in the office(oven) for 13 mins or until nice and crispy!! Once done let cool!
- 2
Small dice the peppers & cheese!
- 3
Add every ingredients in a bowl! Mix well!Stray ramekin with Pam, oil or melted butter. Place batter in the Ramekin! Bake for 35 to 45 mins. Let it cool for 5 mins. Enjoy!!!
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