Vegetable sauce

Name: Vegetable sauce
Cuisine: Nigerian
Ingredients: 1/2 small size cabbage; 1 cup sliced carrots; 1 cup sliced green beans; 3 sausages; 2 sliced pepper; 1/2 cup sliced onions; 1 spoon tomato paste; 3 tablespoons oil; 2 maggi cube; to taste Salt; 1 small green pepper; 1 cup canned corn; 1/2 cup water

Ummasty @cook_15493755

Vegetable sauce

Ummasty @cook_15493755

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Ingredients

1/2small size cabbage
1 cupsliced carrots
1 cupsliced green beans
3sausages
2sliced pepper
1/2 cupsliced onions
1 spoontomato paste
3 tablespoonsoil
2maggi cube
to tasteSalt
1small green pepper
1 cupcanned corn
1/2 cupwater

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Steps

1

Wash all your ingredients and slice and set aside
2

Put your pan on fire and pour your oil
3

When the oil is hot add onions then the rest of your ingredients one after the other and stir fry.
4

Then add the water,cover your pot and allow it to cook for 5min.
5

When done serve with white rice or spaghetti.

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Cooksnaps

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Ummasty @cook_15493755

on February 06, 2019 20:28

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