Guinea fowl grilled with cream fraîche
Lally_Deli_Cooks @cook_14485083
Cooking Instructions
- 1
Marinade : Green pepper, black pepper, garlic,salt, oil, cream fraîche zaki hadasu ki cakule se ki sa naman ki, ki barshi tsawon 4hours
- 2
Ki zuba cream fraîche dinki har se ya hade sosai
- 3
Bayan 4 hours zaki cire naman ki se ki gasa shi sama sama
- 4
Bayan kin gasa se ki saka sauran roman ki a ciki ki rufe kidan dafa su a tare
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https://cookpad.wasmer.app/us/recipes/7199458
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