Green matar potato ki sabji

Name: Green matar potato ki sabji
Cuisine: Indian
Ingredients: 1 small bowl Green peas; 2 potato; as needed Small piece of cauliflower; 2 Tomato; 2 Onion; 2 spoon ginger and garlic paste; 1 spoon Haldi powder.; 1 spoon Jeera powder; 1 spoon Red chilli powder; 1 spoon Dhaniya powder; 1-1/2 tsp Salt; Pinch jeera; 1 Dry red chilli; 5 spoon Refined oil; 2 spoon Garam masala powder; as needed coriander leaves

Lovely Bishoyee @cook_11952849

Green matar potato ki sabji

Lovely Bishoyee @cook_11952849

Saved

Ingredients

1 small bowlGreen peas
2potato
as neededSmall piece of cauliflower
2Tomato
2Onion
2 spoonginger and garlic paste
1 spoonHaldi powder.
1 spoonJeera powder
1 spoonRed chilli powder
1 spoonDhaniya powder
1-1/2 tspSalt
Pinchjeera
1Dry red chilli
5 spoonRefined oil
2 spoonGaram masala powder
as neededcoriander leaves

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Steps

1

In pan add oil.and half fry the cauliflower and pataton keep.aside
2

Than in other pan add oil jeera chilli onion ginger garlic paste..
3

After 5 mint add all pow masala salt and chopped tomato...
4

Than add green peas (I hd used more of green peas) no the fried veggies.. keep it in slow flame for 5 mint...
5

Lastly add garam masala... And corriender leaves (optional)