First take a big bowl, add wheat flour, salt, curd and water, mix it well and give it rest for 5 min.

Now add baking powder in it and mix it well again..now put a non stick tawa on flame when tawa become hot slow the flame and sprinkle water on tawa and spread the mixture on tawa inround shape, pour oil on it.

Now fry it on tawa on both the sides.and then fold it on tawa and serve it in plate with sambhar.