Boil maggi in water and maggi and keep aside. Take 3 breads spread butter, green chutney and tomato ketchup. Spread veggies to two of the slices and spread maggi

After maggi add cheese to two slices and cover the 3rd slice in which add maggi stuff and then cover with the filling one and fry in a pan both the sides on low flame as it is brown bread so it gets burn very fast