Red velvet cake

Name: Red velvet cake
Cuisine: Nigerian
Ingredients: 1 cup Melted butter; 1cup Sugar; 3 teaspoon Milk; 1 tablespoon Baking powder; 1/2 cup V-oil; 2 Eggs; 2 cups Flour; 3 tablespoon Flavour; 3 tablespoon Red velvet color; 3 tablespoon Cocoa powder

Sertou's Kitchen @sertou11

Adamawa

Red velvet cake

Sertou's Kitchen @sertou11

Saved

Ingredients

1 cupMelted butter
1cupSugar
3 teaspoonMilk
1 tablespoonBaking powder
1/2 cupV-oil
2Eggs
2 cupsFlour
3 tablespoonFlavour
3 tablespoonRed velvet color
3 tablespoonCocoa powder

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Steps

1

Add all the dry ingredients in a bowl.flour, baking powder,sugar,food color,cocoa powder and mix them
2

Add milk, melted butter, flavour,eggs and mix add them in the dry ingredients and mix then well.preheat oven cream the baking pan with butter and pour in the batter put in the oven and bake for 35minutes.allow to cool and enjoy
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