Steps
- 1
Take a big bowl add all ingredients and spices and mix it well
- 2
Then take one slice of bread and dip it in water, squeeze out the water from the bread
- 3
Then fill in the potato filling and close all the sides of bread and make a roll
- 4
Heat oil in Kadhi and deep fry it till golden brown
- 5
Now serve it
Similar Recipes
More Recipes
-

Laju Gehani
-

Namrata sarmah
-

Hema Wane
-

ifuchi
-

Anas Wajahat
-

Tran Truong
-

Purab_Paschim_ka_Pyaala(Mango_Gandhoraj_lemon_smoothie)
Swati Ganguly Chatterjee
-

Chef Bryce
-

Hiroshima-style Okonomiyaki (Basic)
OkonomiYuki
-

SherryRandall: The Leftover Chronicles
-

Crock Pot Girl 🤡
-

carrie
-

Maisabulu’s kitchen -

Smita Agarwal
-

Omy -

Priti Malpani
-

Ummu Amatullah
-

Fatima muh'd bello
-

White rice,Tomato stew and meat
Hawwa Abdullahi Boyi
-

Priyanka Netikunta
-

Real_shaxee
-

Polly Basu
https://cookpad.wasmer.app/us/recipes/7954627









Comments