First in maida add butter and salt make it crumbly then with chilled water make dough rest 30 minute cover with wrapper and put it in fridge.Then in a pan 1 tsp add butter add apple and add sugar cook for few minute.it should not be soft.Let it cool then make chapati cut strips and put in mould dough spread add stuffing and arrange strip put some cinnamon and maida powder for absorbing the sugar liquid and bake for 10 to12 minutes.Serve with ice cream.