Deviled Ham Half

Name: Deviled Ham Half
Cuisine: American
Ingredients: 1/2 cup deviled ham see my recipe; 1 slice bread; 1 teaspoon yellow prepared mustard

skunkmonkey101 @skunk_monkey101

Dover, Florida

We had deviled ham on special occasions. You can eat cold or warmed. This is the warmed option. Can be made as appetizer, snack, or meal.

skunkmonkey101 @skunk_monkey101

Dover, Florida

We had deviled ham on special occasions. You can eat cold or warmed. This is the warmed option. Can be made as appetizer, snack, or meal.

Saved

Ingredients

1/2 cupdeviled ham see my recipe
1 slicebread
1 teaspoonyellow prepared mustard

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Steps

1

Toast the bread. Cut in half going corner to corner.
2

In a hot skillet add the deviled ham and heat both sides till a slight skin forms on it. Move to one of the halves of toasted bread. Top with mustard.
3

Add to the top the other half of bread. Serve I hope you enjoy!!

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on April 26, 2019 15:45

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....