Punjabi's style rajma
Steps
- 1
Soaked Rajmain a cooker and 5-6whistle
- 2
Onion tomato grind it
- 3
Heat the oil sprinkle cumin seeds add ginger garlick paste and Grind masala onion tomato fry it golden brown
- 4
All spices miix it after 2 minut add boil rajma with water take the lid of cooker and 2-3 whistle
- 5
Your dish is ready to eat serve with rice and chappti
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