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Eggless chocolate crepe’s
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A picture of Eggless chocolate crepe’s.

Eggless chocolate crepe’s

Snigdha
Snigdha @cook_16808334

, cheela’s are so common in our Indian households and my mother used to make them what ever veggies left in the refrigerator, and we relish those protein packed full of nutrients Indian savoury crepe’s like anything . This was my first attemp to modify my mum’s recipe and my kid also loves it .. hope u all enjoy this. Thank you so much #mabhukhlagi for introducing me this beautiful platform #myfirstrecipe

, cheela’s are so common in our Indian households and my mother used to make them what ever veggies left in the refrigerator, and we relish those protein packed full of nutrients Indian savoury crepe’s like anything . This was my first attemp to modify my mum’s recipe and my kid also loves it .. hope u all enjoy this. Thank you so much #mabhukhlagi for introducing me this beautiful platform #myfirstrecipe

Read more

Eggless chocolate crepe’s

Snigdha
Snigdha @cook_16808334

, cheela’s are so common in our Indian households and my mother used to make them what ever veggies left in the refrigerator, and we relish those protein packed full of nutrients Indian savoury crepe’s like anything . This was my first attemp to modify my mum’s recipe and my kid also loves it .. hope u all enjoy this. Thank you so much #mabhukhlagi for introducing me this beautiful platform #myfirstrecipe

, cheela’s are so common in our Indian households and my mother used to make them what ever veggies left in the refrigerator, and we relish those protein packed full of nutrients Indian savoury crepe’s like anything . This was my first attemp to modify my mum’s recipe and my kid also loves it .. hope u all enjoy this. Thank you so much #mabhukhlagi for introducing me this beautiful platform #myfirstrecipe

Read more
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Ingredients

  1. 1/2 cupplain flour
  2. 1/2 cuppowdered instant oats
  3. 3/4 cupmilk
  4. 2 tbspoon sugar
  5. 1 pinchsalt
  6. 2 tbspoon cocoa powder
  7. 1 tbspoon oil
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Steps

  1. 1

    Mix all the ingredients and make the batter without any lumps

  2. 2

    Now heat a non stick pan and grease it with oil and add 2 tb spoon of batter on it, spread it evenly on the pan

  3. 3

    Once The sides starts to peel off flip the crepe and cook the other side

  4. 4

    Serve it with ice cream, choco chips and fruits of your choice

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Snigdha
Snigdha @cook_16808334
on May 05, 2019 11:32

Comments

Sukhi Saini
Sukhi Saini @cook_16702000
May 05, 2019 11:55
Nice
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