Chicken broast 👌

Name: Chicken broast 👌
Cuisine: Pakistani
Ingredients: Chicken legs 5 peices; 1 cup All purpose flour; 1 egg; 1 tbs black pepper powder; 1 tbs white pepper powder; 1 tbs red chili powder; 1 tbs garlic powder; Cold water; 1 cup milk; 2 tbs vinegar or lemon juice; Oil for frying

kainat kainat @cook_16867853

This is my favourite recipe for sehri because my family love to eat chicken so i learn it from. Huma api thanks for. Making me best chef in home.
Chicken broast#
cookpadRamdan

kainat kainat @cook_16867853

This is my favourite recipe for sehri because my family love to eat chicken so i learn it from. Huma api thanks for. Making me best chef in home.
Chicken broast#
cookpadRamdan

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Ingredients

Chicken legs 5 peices
1 cupAll purpose flour
1egg
1 tbsblack pepper powder
1 tbswhite pepper powder
1 tbsred chili powder
1 tbsgarlic powder
Cold water
1 cupmilk
2 tbsvinegar or lemon juice
Oil for frying

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Steps

1

First Wash the chicken properly.
2

Take a large bowl so that it is easy to soak the pieces of chicken.
3

Add 1 cup of milk to bowl then add 1 tabs garlic powder, 1 tbs black pepper powder, 1 tbs red chili powder, 2 tbs vimegar or lemon juice, 1 egg. Mix all the ingredients properly.
4

Add all pieces of chicken and merinate it for 4 hour or for night.
5

Take another bowl. Add 1 cup of maida (all purpose flour) and then add black pepper powder, red chili powder, salt for taste and mix it well.
6

Take cold water so that we can chill the chicken peices.
7

Take ome piece of chicken dip it in flour mixture then into cold water again dip it in mixture then cild water repeat the procedure for all chicken.
8

Warm the oil at high low temperature and fry the chicken until it become golden brown.
9

Serve it with ketchup and enjoy the tasty chicken broast at home.