Steps
- 1
First peel the drumstick
- 2
Cut it in to small pieces
- 3
Wash and boil it for 5 min.
- 4
Take a mixer jar put tomato in it
- 5
Put green chilli
- 6
Make puree
- 7
Take a cooker heat oil,Add jeera,When jeera red add tomato puree
- 8
Stir it for 5 min
- 9
Then add potato and drumsticks in it
- 10
Add salt,red chilli powder,coriander powder,turmeric powder
- 11
Saute it for 5 min or till oil comes out
- 12
Now add 1 cup of water,Close the lid of cooker,take 3 to 4 whistles
- 13
Now take a serving bowl
- 14
Put it in the bowl
- 15
Serve with chapati
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