I was trying to use up some of the odd ingredients from our CSA and threw together this cole slaw.

#2206

It was a big hit with my family❣️❣️

I had some vegetables given to me that I needed to use up before it all went bad. I LOVE Cole Slaw and I basically had the guts for it. I had mixed carrots (yellow, orange, purple) and a smaller head of cabbage and finally some onions. I chose to use white, regular ones. Finally I came up with the sauce for it by reviewing several recipes and creating a conglomerate. Hope you try it and like it.

Very good basic coleslaw recipe. You could take this in a million directions.99% of the time I use tarragon vinegar.

I usually make salted yakitori by skewering chicken pieces and cooking them on a grill.I figured that you could cook them easily on a frying pan without the skewers and gave it a try.I picked up some tricks from another user's yakitori recipe.Seasoning the chicken makes it more likely to burn, so keep a close eye on it while cooking and adjust the heat as necessary. Recipe by Hokkori-no

From my own kitchen.

Delicious and fresh 🥕