Veggie mayo rolls
Steps
- 1
Cut the edges of the bread slices.
- 2
Now with the rolling pin flatten the bread slices.
- 3
Mix together all the chopped vegetables.
- 4
Now add salt to taste, sandwich masala, mayonnaise and schezwan chutney.
- 5
Mix well. And now start filling the mixture in the bread slice as shown.
- 6
Turn one side. Now turn another side and fix it with the help of toothpick as shown
- 7
Repeat the same process with the remaining bread slices.
- 8
Serve immediately.
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