Fried lady Finger
Sameen Fatima Altamash @cook_16709523
I love fried lady finger, it’s my favourite, I can even eat it alone with spoon or with my favourite combination of rice and khatti daal.
Fried lady Finger
I love fried lady finger, it’s my favourite, I can even eat it alone with spoon or with my favourite combination of rice and khatti daal.
Cooking Instructions
- 1
Cut the lady finger in small cubes and deep fry them in oil.
- 2
Take it out and put it sieve for a while so that excess oil is drained. Add in salt and pepper when the lady finger is still hot. Mix well and serve it with rice and khatti daal or Saadi daal.
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