Azuki bean

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Kagami Biraki! Easy Mochi Zenzai (Oshiruko) with Canned Azuki Beans

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鏡開き！あずき缶で餅ぜんざい（おしるこ）

すまくっく

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Zenzai (How to Cook Azuki Beans) – Super Easy

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ぜんざい（小豆の煮方）すごくカンタン

ちゃまちー

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Farmhouse-Style Oshiruko (Sweet Red Bean Soup with Mochi)

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【農家のレシピ】おしるこ（おぜんざい）

FarmersK

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Oshiruko (Zenzai) with Mochi Made from Scratch with Azuki Beans

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小豆から作る餅入りおしるこ（ぜんざい）

長澤家長男

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Oshiruko (Zenzai) - Sweet Red Bean Soup

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おしるこ(ぜんざい)

pekechan

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How to Cook Azuki Beans (For Cooking * Tsubuan)

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あずきの煮方(料理用＊粒あん)

··凜寧··

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Cozy Japanese-Style Mugwort Azuki Cake

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ほっこり和風♡よもぎ小豆ケーキ

薄荷パン

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Basic Azuki Bean Cooking Method: Lightly Sweetened Sweet Red Bean Soup

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基本のあずきの煮方♡甘さ控えめおしるこ

15makiart

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Saba - Boba - Azuki Bean Muesli Boost for Breakfast | Low Fat High Fiber

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Monster High Fiber Muesli (with or without dried fruits) or similar or make your own, Sweetened (cooked) Azuki Beans, cooked Boba tapioca pearls (optional but fun to add), boiled Saba banana, sliced, Anlene Gold 5x or similar fortified low fat powdered milk, Skimmed or Low fat Milk, Stevia (optional)
SpottedByD
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Strawberry Azuki Milk Drink

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いちご小豆ミルク✨

yesmama

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Caramel ''MIZU-YOKAN''(Smooth and Sweet azuki Bean Jelly / Red Bean Jelly)

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size：width 5.6cm(2.2 in)×height 3.5cm(1.4 in) / 1 cup = 40ｍｌ, ■ Caramel Jelly, ・4g (2 tsp.) agar, ・20g (1.7 Tbsp.) granulated sugar, ・120g / 120ml (1/2 cup) water, ・60 g (2.1 oz / 1/3 cup) granulated sugar (for caramel), ・2 Tbsp. water (for caramel), ・3 Tbsp. water (for caramel), ■ MIZU YOKAN (azuki bean Jelly), ・265 g / 265 ml (1 cup and 2 Tbsp) water, ・230 g (8.1 oz) ''KOSHI-AN'', (KOSHI-AN : smooth and sweet red bean paste / azuki bean paste)
- mini cup : 15 pieces
Fumie's Recipe
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''ANKO / KOSHI-AN'' (Smooth and Sweet Red Bean Paste / Azuki Bean Paste)

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・250 g (8.75 oz / 1.5 cup) ''azuki'' beans, ・about 250 g (8.75 oz / 1.5 cup) sanding sugar, ・a dash of salt, ※1cup=235cc(USA)
- sweet bean paste : 560 g (19.6 oz)
Fumie's Recipe
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8 Treasure Congee (soymilk maker) 腊八粥#1

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cup=50g sweet white rice, Bob's red mill organic quick cooking oats, black rice, organic azuki beans, toasted walnuts, goji berry + mulberry, red jujubes, date, optional, Huang qi herb, American ginseng, water
- 90 minutes
- 3 servings
Eat Whole 2 Thrive
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Matcha Swiss Roll (Matcha Roll Cake)

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Inside measurement of baking tray 36.5 cm x 25.5cm × 2.5cm / 14.4''× 10'' × 0.1'', ■Matcha Sponge Cake（35×24ｃｍ / 13.8 × 9.4 in）, ・ 4 eggs (LL size), ・ 85g (3 oz, 2/5 cup) granulated sugar, ・ 12g (2.5 Tbsp) matcha powder, ・ 15g (1.3 Tbsp) granulated sugar (for matcha), ・ 3 Tbsp hot water, ・ 50g (1/5 cup) milk, ・ 70g (3/5 cup) cake flour, ■ ''KOSHI-AN'' paste, ・ 200g (7 oz, 1.5 cup) KOSHI-AN, ・ 2 Tbsp milk
Fumie's Recipe
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Just 3 Ingredients Adzuki Bean and Kabocha Squash Stewed in Miso (Macrobiotic)

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Azuki beans, net weight Kabocha squash (or sweet potatoes), Salt, Raisins or dried apricots
cookpad.japan
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Basic Koshi-An (Smooth Sweet Bean Paste)

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Azuki beans, Sugar
cookpad.japan
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Easy Zenzai Red Bean and Mochi Soup in a Microwave

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Canned azuki beans (tsubu-an, Water, Salt, Mochi or cut mochi, Salt
- 1 serving
cookpad.japan
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Surprisingly Simple Delicious Chunky Anko

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Azuki beans, Caster sugar, Salt
cookpad.japan
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Strawberry & Azuki Dorayaki with a Buttery Aroma

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Margarine, Pancake mix, Egg, Honey, Milk, Boiled azuki beans (sweetened), Margarine
- 3 servings
cookpad.japan
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Black Sesame Anpan Flavoured with Brown Sugar (Bread Rolls Filled with Beans Paste)

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Strong bread flour, Rice flour (I used Riz Farine), Brown Sugar (powdered), Salt, Unsalted butter, Milk, Water, Dried yeast, ● Koshi-an (sweetened azuki beans paste), ● Ground black sesame seeds, ● Salt, ※Milk, Black sesame seeds or Black poppy seeds for garnish
- 8 servings
cookpad.japan
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How to Make Koshi-an, Anko, & Azuki Beans

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Dried azuki beans, Sugar, Salt
cookpad.japan
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Bry's Daifuku (Japanese recipe: Azuki Filled Sweet Mochi) Vegan

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Glutinous rice flower, salt, brown organic sugar, water, Azuki beans, brown sugar, salt, cane honey, water, cornstarch
- 1 hour
- 16 servings
brysakura
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Our Family Recipe for Ohagi, Passed Down Over Three Generations

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Dried azuki beans, Sugar, Natural salt, Mochi rice, White rice, Kinako
- 20 servings
cookpad.japan
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Sakura Mochi

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Mochi rice, Sakura leaves preserved in salt, Sugar, Red food colouring, Store-bought azuki bean paste
- 16 servings
cookpad.japan
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Authentic Tsubu-an (Chunky Azuki Bean Paste) Delicious Made from Scratch!

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Azuki beans, Sugar, Salt
- 1 serving
cookpad.japan
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Easy Anko (Sweet Azuki Bean Paste) Made in a Pressure Cooker

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Azuki beans, - or (to taste) Castor sugar (superfine or baker's sugar), pinch Salt
cookpad.japan
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Rich Azuki Bean Ice Cream Bars

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can A: Boiled Azuki beans (I recommend Dainagon type), heaping tablespoon A: Soy sauce, A: Sugar (whatever you prefer, such as castor sugar or raw cane sugar), A: Water, B: Corn Starch (or katakuriko), B: Water for dissolving the cornstarch
- 2 servings
cookpad.japan
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Matcha Chocolate Adzuki Mont Blanc Shortcake

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Creme Chantilly, Tsubu-an, Heavy cream, Sugar, Water, Sugar, Egg, Caster sugar, Cake flour, Milk, Butter, White chocolate
- 6 servings
cookpad.japan
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Red Bean Soup Dessert

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each of mix azuki bean and kidney bean, brown sugar, water, orange zest OR, coconut milk
- 30 mins
- 6 servings
Lyii G
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Homemade Tsubu-an - Chunky Sweet Azuki Bean Paste

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Azuki beans, Light brown sugar or white sugar, Salt
- 19 servings
cookpad.japan
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