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Bakri

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Indian Style Tea

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water • milk (preferably full cream) • good quality black loose tea leaves (I use Wagh Bakri) • green cardamom pods • cloves • black pepper corns • of one star of anise • Fresh or dry ginger (preferably fresh, a few small pieces or about 1/4 tsp to 1/2 tsp of dry ginger) • cinnamon • fennel seeds • sugar (optional)
10 mins

1 serving
Eddie Stone
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Adrak - Pudina Chai --- Indian Ginger - Mint Tea, a Wellness Drink in Monsoon

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2 Reviews
10 minutes

Makes 1 Mug
Bina Samir Telivala
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Ginger Phudina Chai

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water • grated ginger • mint leaves chopped • cardamom powder • sugar • wagh bakri chai • milk
10-mins.

2 servings
Ila Palan
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MASALA CHAI (TEA)

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water • A: 4 tsp tea leaves (Wagh Bakri Masala Chai) # • A: 1 tsp Fennel powder • A: 1 tsp Ginger powder (Optional) • A: Sugar - as you like it • If you don't have powdered milk, Evaporated milk alone is also fine
2 people
Pam Hk
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