Chestnut stuffing

chestnuts,blanched • butter • salt • pepper • seedless raisins • heavy sweet cream • bread crumbs (dry) • Onion seasoning • Celery salt

sausage meat • chestnuts • small onion chopped fine • salt • Sage • Celery salt • to taste Pepper • fresh bread crumbs • butter

Best pork mince • Paxo sage and onion stuffing (small) • Cooking apple • Cooked chestnuts • Onion finely chopped • Glass white wine • Knob butter • Garlic, chopped • Fresh herbs - thyme, parsley, sage • Honey

Pepperidge Farm stuffing • chicken broth • margarine • Sausage • sweet onion • celery • (4 BOUILLON CUBES) If you dont have chicken borth..dont worry! • Optional 2 small cans water chestnuts & 3/4 package fresh mushrooms

diced celery • diced onion • diced chestnuts • Mrs. Cubbison's cornbread stuffing mix • chicken stock • dry white wine • olive oil, extra virgin • butter • raisins

Vital wheat gluten • nutritional yeast • garlic powder • herbes de Provence • salt • red pepper flakes • vegetable broth • cubed baguette or French bread • olive oil • finely chopped shallots (4 large) • finely diced celery (3 ribs) • cremini mushrooms, coarsely chopped •

whole-grain bread • green or red lentils • vegan butter • medium onions (diced) • celery (diced) • medium carrots • chestnut mushrooms • chestnuts • vegetable broth • flax egg (see my recipe) • fresh chopped sage (can lightly fry if you have time)

x g sage and onion stuffing mix (or dry bread crumb) • boiling water • x large white onion • x apples grated • x small bunch sage (or other herb of your choice) • x g sausage meat • x g butter • x g chestnuts • salt and pepper

Bread or 300g • roasted red peppers 1 required • fresh sage • Chestnuts

For the chicken: • large chicken, about 2.25 kg • onion, peeled and coarsely chopped • cold water • For the helzel: • medium matzo meal • plain flour • hard margarine, cut into small cubes • onion, grated, with most of the juice squeezed out • salt • white pepper • For the gravy: •

garlic • chestnuts • walnuts • cranberries • small bunch fresh sage • small bunch fresh thyme • limes (zest of) • sausages • breadcrumbs • large onion • port • cava (optional) •

chicken without bones and with skin • brown rice • dried cranberries • onions • garlic • parsley, sage and thyme • chestnuts • apple • rum • Salt and pepper • celery • bayleaf •

large, fresh chestnuts (250-350 g) • medium sweet potato/yam • large French baguette or a smaller one about 40 cm (it was 200 g by weight) • celery • onion • butter or olive oil • rubbed sage • fresh or dry rosemary (optional) • Vegetable or chicken stock, more if needed • salt & pepper