frozen fries (or create your own) • ground beef • H²° • salsa preferred brand and variety • can of black beans rinse and drain • oz+ can of sliced olives • can of fire roasted diced green chiles • shredded cheese (any kind) • sour cream
green lemon peels dried in oven until hard not brown • dried chilli flakes • pepper • salt • indian gooseberry pods • potatoes with skin • oil for frying • salt to taste
brown lentils • potatoes or a bag of frozen • shredded sharp cheddar cheese • Carroll Shelby's Chili mix • onion, chopped • cooking grease • boiling water
potato's (sliced) • tomato chopped • scallion chopped • shredded cheddar cheese • sour cream • premade chili • of real bacon bits • hot sauce ( optional ) • use your judgment on oil - make sure its enough to cover the fry's
large potatoes peeled cut into French fries • your favorite canned chili 15 ounce I used wolf brothers chunky chili • real bacon bits • sour cream • sharp cheddar cheese shredded • salt • Lawry's seasoned salt
large sweet potatoes • can of corn • can black beans drained and rinsed • can diced tomatoes • ground beef • yellow onion diced • garlic minced • chili powder • paprika • garlic powder • black pepper • shredded cheddar •
For Avocado Fries: • Avocados (Ripe but not too soft) • Panko Breadcrumbs • Whole Milk • All purpose Flour • Oil • Chickpea flour (Optional * See the notes) • Salt • Garlic Powder • Black Pepper • For Taco Stuffing: • Whole Wheat Tortillas •
large bag of French fries (store-bought or homemade) • ground beef or turkey • chili (or homemade chili) • shredded cheddar cheese • cooked bacon, crumbled • Fresh parsley for garnish • Salt and pepper to taste