Gemista

zucchini • eggplants • bell peppers • white rice • beef ground meat • tomato sauce • onion large size • olive oil • Salt and pepper

large tomatoes • Bell pepper • zucchini • eggplants • potato, cut in quaters • large onion • rice • tomato paste • water or tomato juice • all spice • chopped parsley • chopped mint •

tomatoes • bell peppers • zucchini • eggplant • rice • potatoes, chunked • onions, grated • garlic, minced • parsley, chopped • mint, chopped • olive oil • salt/pepper

big peppers (I prefer the green ones, but you can also use a mix of green, red, yellow, orange ones) • pudding rice • shredded carrot • shredded courgette • vine tomatoes chopped finely or blended • pine nuts • sultanas • big onion finely chopped • potatoes (I prefer Cyprus variety) • mint finely chopped • Parsley finely chopped • olive oil •

tomatoes • peppers • onions • raisins • small packet of pine nuts • olive oil • medium-grain white rice • diced tomatoes • parsley • tomato paste • sugar • salt, pepper

medium-sized ripe tomatos (or peppers, eggplants, zucchini, onions) • little sugar for sprinkling • large onions, passed through a food processor • olive oil • medium-grain white rice, washed under running water • spearmint, finely chopped • small bunch parsley, finely chopped • salt and pepper • water (if you also use peppers, eggplants, zucchini, onions)

olive oil • large onion finely chopped • garlic, finely chopped • tomatoes • peppers • zucchinis, grated • finely chopped tomatoes or 1 can (500 g) diced tomatoes • or  • diced tomatoes • rice for stuffed tomatoes • water • icing sugar •