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Gotukola

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Kola Kanda. (Centella asiatica porridge)

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red / brown rice • Gotukola (centella asiatica) juice • Coconut milk • 2.5 litters water • Salt
Sharmain Fernando
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Shrikhand salad of herbal and fruit-nuts

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(50+50ml) Greek Yogurt/Hung Curd for Shrikhand • Pistachios-badam paste (3+3 tsp) • For herbal salty Shrikhand- Indian borage(doddapatre) • Durva grass(garike) • Gotukola(brahmi leaves) • Coriander leaves string • Holy basil(tulsi) • Salt • Jeera • Turmeric powder • For salad-Cucumber finely chopped • White or red onion finely chopped •
6 hrs

4 servings
Rajeshwari Bhat
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