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Kandh
(3)
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Boiled Shallow Fry Purple Yam (Kandh)
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1
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40 mins
2 people
Priya Gokani
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Hare tur dane and purple yam/kandh sabji
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hare tur dana (green arhar lentil)
•
purple yam/kandh
•
crushed garlic
•
turmeric powder
•
red chilli powder
•
garam masala
•
dhaniya jeera powder
•
Salt
•
hing
•
Oil
•
Coriander leaves for garnishing
Falgooni Mangrola
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Undhyui puri
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brinjal
•
small potatoes
•
kandh/purple yam
•
surti papdi
•
methi pakodas
•
scraped coconut
•
coriander leaves
•
ginger garlic green chilli paste
•
red chilli powder
•
turmeric powder
•
dhaniya-jeera (Coriander cumin)powder
•
salt
•
Falgooni Mangrola
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