Tart

Pre-made puff pastry • whole milk (190 milliliters) • large eggs • granulated sugar (add more if you like it sweeter)

Pre-made tart shells • large egg yolks • heavy cream (150 ml) • whole milk (300 ml) • granulated sugar • salt • vanilla extract

large eggs • whole milk (200 ml) • heavy cream (100 ml) • granulated sugar (50 ml) • salt • vanilla extract • Pre-made pie crust

oats • banana (fresh or frozen, any type) • butternut squash (or any type of pumpkin) • low-fat milk (70 ml) • erythritol sweetener

egg yolks, size 2 • whole milk (400 ml) • heavy cream • sugar (add more if you prefer it sweeter) • cap vanilla extract • Pre-made tart shells from a wholesale store

eggs • egg yolk • pre-made tart crusts • sugar (add 1-1.5 more tablespoons if you like it sweeter) • milk • heavy cream • salt

egg yolks • whole egg • powdered sugar (about 95 grams) • heavy cream (about 250 grams) • whole milk (about 250 grams) • vanilla extract • salt • Pre-made pie shells (available at bakeries) • You can also use homemade pie crusts