Ready to use spring roll skin • chicken breast - boiled, drained & diced • Dried shiitake mushrooms - boiled with chicken, drain & diced • mixed veggies - boiled with chicken & drained • eggs. Egg yolks mixed with filling, egg white to glue the skin • Kraft quick melt cheese • Diced onion, shallot and garlic as taste • Oyster sauce • Salt, pepper and nutmeg powder