YogChakra Vegan Kitchen

packages tempeh, crumbled into ½-inch pieces • olive oil (or any neutral oil, plus more if needed) • Salt, to taste • th tsp Freshly ground black pepper, to taste • soy sauce • rice vinegar • brown sugar • –2 tablespoons Sriracha (or any hot sauce of your choice) • fresh ginger, grated • spring onions, sliced (whites and greens separated)

dried New Mexico or Guajillo chiles (or a mix with spicier chiles like de Arbol or Chipotle) • jarred roasted red peppers (about 2 large peppers, drained, rinsed, and patted dry) • tomato paste • large garlic cloves, peeled • caraway or fennel seeds (optional) • ground coriander • ground cumin • smoked paprika • cayenne pepper (optional for a milder taste) • sea salt, or to taste • white wine vinegar (or apple cider vinegar) • extra virgin olive oil (plus more for storing; skip for a low-fat version)

raw pumpkin seeds • raw sunflower seeds • white or black sesame seeds • ground cinnamon • ground ginger • sea salt • maple syrup • vanilla extract

basmati rice (or any long-grain rice) • tomato puree • sliced onions • water • peas (fresh or frozen) • toasted cashews • Whole Spices: • cumin seeds • bay leaf • turmeric • red chili powder (optional) • oil •

firm tofu • onion, finely chopped • garlic cloves, minced • ground coriander • nutritional yeast • ground fennel • garam masala • turmeric • chili powder, paprika, or Kashmiri chili (to taste) • salt (adjust to taste) • fresh mint leaves, finely chopped • tomato sauce •

olive oil • dried oregano or 2 tbsp fresh oregano • diced onion • garlic minced • sun-dried tomatoes chopped • red chili flakes • salt adjust to taste • ground black pepper • cans chickpeas, drained and rinsed • vegetable broth or water • tomato paste or 1/4th cup tomato sauce • coconut milk or any vegan cream •

firm or extra firm tofu 340 g • olive oil or any oil of your choice • roasted red pepper use homemade or store bought • dried Italian herb mix • Sriracha sauce more or less as per taste • smoked paprika • tomato ketchup • medium onion finely chopped • garlic • soy sauce • vinegar apple cider, red wine, or white wine vinegar • salt •