boiled sweet corn kernels (makai ke dane) • soaked and cooked kabuli chana (white chick peas) • oil • chopped onions • bread slice, crumbled • besan (bengal gram flour) • quick cooking rolled oats • chilli powder • salt and freshly ground black pepper powder • plain flour (maida) dissolved in 3/4 cup water • bread crumbs for rolling • oil for deep-frying
