Poonam Shahbajaj

For dosa • rice • urad daal • toor daal • For sambhar • pumpkin • tamarind(imali) • tomato • green chillies • oil • asafoelida(hing) • ginger •

Fried moth - 1 bowl (grated) sprouts me jo hum bnate h aur wo Bach jati h • Spices - red chily powder, salt, hing, huldi, garm masala, souf powder, mustard seeds • Maida - 250 gm • Other - Curd, amchur ki chutney, green chutney, roasted zeera