Trinh

mustard microgreens (150 g) • red cabbage (100 g) • carrot (50 g) • cherry tomatoes • large grapes (I like grapes, so I added them) • tofu • vegan sausage • straw mushrooms (100 g) • Dressing ingredients: mayonnaise, olive oil, apple cider vinegar, black pepper, chili, garlic (I follow a vegan diet without meat or animal products, but I still eat garlic. If you prefer, you can substitute with leeks)

miến khoai lang • nấm đông cô (nấm hương) khô • cải thìa • Bột nêm chay, Tiêu, Ớt, Dầu olive, Nước mắm chay, Ngò