basmati rice 1000g. gosht 1000g. oil aik cup. piyaz ak adad. tamatar 2 adad. garam masala, ak spoon. shan pulao masla. salt one big spoon • pressure cooker me ak bowl pani dalen or us me gosht sath hi moti moti piyaz aur tamater kat k dalen or ak spoon garm masala dal k 15 mint k lea boil karen jab boil ho jae to yahni ka pani nakl k oil • dal k sat hi nimak bi dal den 5 mint bhone sat hi 2 bowl pani dal den pani jab pani mei obal ajae pak jae to us mei chawl dal den pani khushak hone pe yelow colr cherk k 15 mint dam pe rkh den
