SaHer FaHad ṀȜÿmòñ

Rice • Capsicum • Carrot • Pasta 1/4 of pakt • Oil 4-5 tbspoon • Salt • Black pepper • Vinegar 2tbspoon • Soya sauce2 tbspoon • Chillli sauce 2 tbspoon

Pasta 1pakt • Sugar • Water • Oil 4 tbspoon • Cardemon

Noodles 1pakt • Chicken 1/2 kg boneless • Carrot • Capsicum • Soya sauce 1tbspoon • Chilli sauce 1tbspoon • Vinegar 1tbspoon • Paprika 1tbspoon • Salt • black pepper 1/2 tbspoon • Onion • Oil 2-3tbspoon •

Kolson macroni • Capsicum • Carrot • Cabbage 1/2 if big flower • Chicken 1/2 brest side • Soya souce 2tbspoon • Vinegar 2 tbspoon • Chilli garlic ketchup 3-4 tbspoon • Salt • Black pepper • Oil 3-4 Tbspoon

Chicken • Aaloo 2big • Piyaz 2big • Adrak 1ts • Lasan 1ts • Salt • Red chilli • Dhaniya • Darchini • Haldi • Hara dhaniya • Hari mirch for garnish •

Beeh 1/2 kilo • Adrak • Lasan • Green chilli • Hara dhaniya • Gidamiri puri • Oil • Red cilli 1ts • Dhaniya • Salt • Haldi 1/2 ts

Banana • Dates • Almond • Milk

Kaleji • Piyaz • Adrak lasan paste 1tb spoon • Sabit darchini • Salt • Laal mirch • Haldi • Dhaniya • Green chilli and corionder to garnish • Oil 5 tb spoon • Tamatar 2 big

Onion • Green chilies • floor 200g • Salt acording • Red chily 1tb spoon • Zeera roasted half tb spoon • Dry coriandr roasted half table spoon • Baking sida half teaspoon • Coriander hand ful