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Tascheka Keaton's header image
Tascheka Keaton

Tascheka Keaton

@cook_20292965
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  • Recipes (4)
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  • Cucumber salad with alkaline ranch dressing

    Grapeseed Oil • Hemp Seeds • Large Shallot Clove Chopped or Minced (garlic flavor sub) • Fresh Dill (add according to taste for tangy taste) • Onion Powder (add according to taste) • Sea Salt (add according to taste) • Lime Juice • Avocados (add to flavor and creaminess) • Cucumbers • White Onion
    • Raw mushroom salad gremolata

      Walnuts (Optional: Boil walnuts to remove bitterness) • Large Shallot Clove Chopped or Minced (garlic flavor) • Tarragon (add to your flavor profile) • Olive Oil (add more lime juice to cut the Olive Oil) • Lime Juice • Sea Salt • Red Pepper Flakes • Cayenne Pepper (optional • Cremini or White Mushrooms
      • 15-30 Minutes
      • 2-4 servings
    • Alkaline Tomato Basil Pasta

      Walnuts • Bella Mushrooms • Roma Tomatoes, cut in halves • Spelt Pasta • Green Bell Pepper, diced • Green Onions, chopped • Large Shallot Clove, chopped • Sea Salt (as desired) • Oregano (as desired) • Basil (as desired) • Bay Leaves • Onion Powder (as desired) •
      • 30-45 minutes
      • 4-6 servings
    • Alkaline Italian Dressing

      olive or grapeseed oil • minced shallots • minced red pepper • thyme • oregano or basil • sea salt • spring water • key lime juice for zest (as desired to taste) • agave (add to taste) • red pepper flakes
      • 15 minutes
      • 2-4 servings

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