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Αθηνά Παπαδημητρίου
@athena96
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Recipe (1)
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Revani with Coconut
Ρεβανί με ινδοκάρυδο
vegetable oil (240 ml)
•
sugar (100 grams)
•
all-purpose flour (60 grams)
•
shredded coconut (120 grams)
•
eggs
•
baking powder (about 2 teaspoons/8 grams)
•
vanilla extract (about 2 teaspoons)
•
sugar (400 grams)
•
water (720 ml)
10 minutes
10 servings