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Alberto Monteverde

Alberto Monteverde

@cookalbi
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  • Recipes (13)
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  • Alberto Monteverde Alberto Monteverde
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    Crostata con marmellata di fragole

    zucchero a velo • d’uovo • scorza di limone • goccio di vaniglia • sale sciolto in un goccio d’acqua • burro • miele • farina • barattolo marmellata
    • 35/40 min
    • 8 porzioni
  • Alberto Monteverde Alberto Monteverde
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    Spalla di agnello con patate

    spalla di agnello • Vino bianco • Alloro, timo, prezzemolo, pepe, • Sale e pepe • Olio • Burro • patate pasta gialla • Timo e rosmarino • Sale e pepe • Burro
    • 2 ore
    • 2 porzioni
  • Alberto Monteverde Alberto Monteverde
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    Risotto Zucca, Salvia e Salsiccia

    zucca • carota • salvia • salsiccia • riso arborio/carnaroli • Noce di burro • goccio d’olio • Brodo di verdure • Mezza Cipolla • vino rosso • Parmigiano • Sale e pepe
    • 30 min
    • 2 porzioni
  • Alberto Monteverde Alberto Monteverde
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    Spezzatino al barolo con Purea

    manzo (un po grassa) • barolo • Sale e pepe • Gusti (garofano, bacche di ginepro, salvia, alloro, rosmarino) • Carote sedano cipolla • Brodo di verdure (fatto in casa facendo soffriggere cipolla, sedano e carota) • Burro • patate grosse pasta gialla • latte • Burro • Parmigiano
    • 2 ore
    • 2 persone
  • Alberto Monteverde Alberto Monteverde
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    Parmigiana della Nonna

    melanzane • Olio Di arachidi • uova • salsa di pomodoro • Olio extravergine • mozzarella • parmigiano • Farina • Sale e pepe
    • 40 minuti
    • 6 persone
  • Alberto Monteverde Alberto Monteverde
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    Torta di nocciole

    nocciole • uova • g latte • zucchero • farina 00 • olio di semi/ 100 g di burro • lievito per dolci • zucchero a velo
    • 40 min
    • 12 persone
  • Alberto Monteverde Alberto Monteverde
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    Insalata russa

    patate • carote • piselli • Olio • Aceto • Sale e pepe • Rossi di uovo • olio di arachidi • aceto • di succo di limone • Sale e pepe
    • 1 h
    • 10 persone
  • Alberto Monteverde Alberto Monteverde
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    Pizza della Ninetta

    farina • acqua • sale • zucchero • olio extra vergine di oliva • lievito • barattoli Pomodori pelati • Basilico • Olio extra vergine • Sale • Zucchero
    • 10 min a 250°C
    • 4 persone
  • Alberto Monteverde Alberto Monteverde
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    Biscotti della Ninetta

    farina • uova • latte • zucchero • burro fuso • gocce di cioccolato • raso di cacao in polvere • sale • vaniglia • bicarbonato
    • 13 minuti
    • 50 biscotti
  • Alberto Monteverde Alberto Monteverde
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    Pesto

    Italy
    Pesto
    fresh basil leaves (about 100 grams) • pine nuts (about 15 grams) • grated Parmesan cheese (about 50 grams) • grated Pecorino cheese (about 25 grams) • garlic clove (core removed) • Coarse salt, to taste • Olive oil,
    • Serves 4 servings
  • Alberto Monteverde Alberto Monteverde
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    Stinco di maiale con un patate

    stinco di maiale • pancetta • cipolla rossa • sedano • carota • patate • Sale • birra • Erbe (alloro, rosmarino, timo) • Pepe in grani q.b • Chiodi di garofano • ginepro q.b
    • 5 ore
    • 2 persone
  • Alberto Monteverde Alberto Monteverde
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    Ragù alla Bolognese

    Italy
    Ragù alla bolognese
    ground veal (500 g) • ground pork (250 g) • pancetta (150 g) • carrot • yellow onion • celery stalk • white wine (about 120 ml) • tomato paste (40 g) • whole milk (about 250 ml, or a little more if needed)
    • 3 1/2 hours
    • Serves 6 servings
  • Alberto Monteverde Alberto Monteverde
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    Flammkuchen

    farina • acqua • olio • sale • zucchero • uovo • Creme Fraiche • Cipolle bianche • Erba cipollina • Speck
    • 5+4 min
    • 4 porzioni

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