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Kate

Kate

@cook_2722148
Brasília, Brazil
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  • Recipes (3)
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  • Kate Kate
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    Summer Arugula tossed with Chicken, Goat Cheese, & Apple

    Arugula or salad greens • Chicken, pre-cooked • Apple, Fugi (or anything crisp) • Goat cheese crumbles • Muruku pieces (Indian bean curd spirals for crunch) • Ground pepper • Vinegar (pomegranate or red wine) • Vinegar (balsamic to add flavor depth) • Oil (grape seed or EVOO)
    • 7 mins
    • 2 servings
  • Kate Kate
    Save this recipe to come back to it later.

    Watermelon & Tomato Salad

    mini-Heirloom tomatoes, halved • watermelon cubes • red onion or shallots, thinly sliced • extra virgin olive oil • Trader Joes pomegranate vinegar • soy sauce (if desired) or Hi racha for a kick • Goat cheese crumbles • Crackled pepper
    • 20 mins
    • 6 servings
  • Kate Kate
    Save this recipe to come back to it later.

    Sweet Potato & Apple Hash With Pork

    Pork chops • Sweet potato, cubed • Apple, cubed (Fuji or firm) • Onion, diced • Mushrooms (seasonal), cubed or thinly julienned • Cabbage, Kale, Broccoli (any greens), shredded or coarsely chopped • Celery • Mustard, dried • Salt • Wine, whatever is available • Frozen preserves (for sweetness in place of wine) • Top with pomegranate seeds or other fruit •
    • 23 mins
    • 2 servings

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