Kalzone

water (70-80 degrees F) • all purpose flour • Brown sugar • active dry yeast • paper towels • baking soda • coarse salt • butter (optional)

Cream cheese • Non sweetened whipping cream • Sweet onion finely chopped • Flour tortillas-enchilada size • Monterey jack our pepper jack cheese (shreaded) • Can green enchilada sauce • boiled shredded chicken breasts (may use canned)