Natalie

Chicken Breasts (Cut Into 1in Chunks) • Bottle Panda Express SweetChili Sauce (Found In Local Market) • Onion Cut Into Long Strips • Red Bell Pepper Seeded and Cut Into Diced Chunks • Frozen Pineapple (Thawed) Pineapple Pieces Can be Cut in Half if to Large • Pineapple Juice From Thawed Pineapple Bag (Add a little water if not enough juice to fill the cup) • Garlic, Diced Finely • Mixing Bowl Of All-Purpose Flour • Eggs Mixed In Bowl For Eggwash • Whole Pan Of Oil (Deep Enough For Frying) • Oil for Sautee • Garlic Salt & Pepper (Seasoning For Flour To Your Liking But Be Sparingly Or Will Change Flavor of Dish) •

Boneless Pork Steak ( Cut into 1in cubes, or a bit smaller.) • bay leaves • onion, diced • garlic cloves, diced • lemons ( Juiced, no seeds) • Salt • black pepper • soy sauce • White Vinegar • Boiled Eggs • Baby Red Potatoes, halved or in fourths your choice. • Pot Steamed White Rice (I used Jasmine) •

Boneless Skinless Chicken Breasts • Russet Potatoes • Frozen Broccoli • Baby Carrots • Lemon Juice • Corn • Green Beans • Onion • Garlic, diced • Chicken Bouillon • Garlic Salt • Pepper

Plain Corn Flakes • White Sugar • Brown Sugar • Cinnamon • Scoops of Vanilla, Cookies n' Cream, Or Choco Chip Ice Cream (Two Big Scoops per Person) • Whipped Cream (Cool Whip Or Ready Whip) • Pan Of Oil For Frying Flakes

Salmon Fillets • Garlic Cloves; Diced • Soy Sauce • Brown Sugar • Olive Oil • Water • of garlic salt • of pepper

Beef Chuck Roast • Water • Ancho Chiles (Seeds and Stems Removed) Can be found dehydrated and packaged this is what I used. • Onion (Medium Sized; 1/2in Diced) • Garlic Cloves (Good Sized) • Salt • Cumin • Mexican Oregano • Black Pepper • Canned Yellow Hominy; Drained • Canned White Hominy; Drained • Small Salsa Verde (Green Sauce) •