Chana Daal • Rice • water for the batter • Limbu na phul/Citric Acid • Salt • Green Chilli • Coriander • Oil and mustard seeds for tempering • Red Chilli Powder, Garam Masala and Black Pepper Powder • Baking Soda • gram flour • water •
Milk • Sugar • Water • Maida/All-purpose Flour • Lemon Juice diluted in ¼th cup water • Kesar/saffron • Chopped Almond & Pistachios • Cardamom Powder • Chilled Water