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Chicken wings • Salt • Pepper • Garlic powder • Paprika • tap brown sugar • vinegar • flour (only uses it when bake chicken • Butter • honey • Sriracha sauce • Yogurt •

Chicken breast • big spoon Rice wine • Salt • small spoon Sichuan peppercorn • small spoon black pepercorn • Water • Rice wine • big spoon Salt • small spoon Sichuan peppercorn • small spoon black peppercorn (if powder just uses half spoon) • small spoon white peppercorn (if powder just uses half spoon) • Spring Onion (only needs white parts) •

coconut oil • large red onion thinly sliced • cloves garlic minced • fresh ginger peeled and minced or grated • garam masala • ground turmeric • ground black pepper (reduce to 1/8 tsp if freshly-ground) • cayenne pepper (or to taste) • salt (plus more to taste) • diced tomatoes (equal to 1 14-oz. can; drain before using) • full-fat coconut milk (equal to 1 14-oz. can) • cooked chickpeas (equal to 1 16-oz. can; drain and rinse before using) •