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Preet Kaur
@PreetKaur
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Recipes (3)
Cooksnaps (0)
Preet Kaur
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Langar Daal
urad daal (pulse)
•
chana daal (pulse)
•
Water
•
onions
•
tomatoes
•
green chillies
•
ginger
•
garlic cloves
•
Fresh coriander leaves
•
Salt
•
Red chilli powder
•
Turmeric powder
•
30 minutes
5 people
Preet Kaur
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Leftover Pulse Parantha
wheat flour
•
Leftover Pulse
•
onions
•
Salt
•
Red chilli powder
•
chat masala
•
green chillies
40 minutes
6 people
Preet Kaur
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Homemade Mathri
all-purpose flour
•
Salt
•
Some Fenugreek leaves
•
Mustard oil for deep frying
30 minutes
4 people
