chitra cv

blanched spinach leaves, pureed • grated paneer • boiled potatoes, mashed • ginger green chilli paste • cashews, cut into pieces • garam masala powder • corn flour • Salt • Oil for deep frying • large onions chopped • medium sized tomatoes chopped • ginger garlic paste •

Brinjal rounded chopped into cubes • Gooseberry sized tamarind • Jaggery • Salt • urad dal • red chillies • asafoetida • Few curry leaves • Oil • mustard seeds, • few curry leaves

Rice • Moong dal • Mixed vegetables (beans, carrot, potato, green peas,knolknol.) • Green chillies slit, • ginger grated, • curry leaves few • pepper+ jeera crushed • , turmeric powder • salt • Dessicated coconut mustard seeds, • jeera for tempering

Beans wash and cut into one inch steamcook and keep aside • Grated coconut coriander leaves handfull, • green chillies • Urad dal, • chhana dal • methi seeds • roast separately • Turmeric powder, asafoetida • Salt , • oil for tempering mustard seeds

Rice washed and soak for 5 minutes. • water • milk • chopped beans, chopped carrot, green peas • onion chopped • ginger garlic paste, • bayleaf, • green chillies slit • cloves, • star flower, • cinnamon stick, • cardamom, •

Wheat flour • ghee, • salt to taste and water • boiled and mashed potatoes • finely chopped methi leaves • oil, • ginger green chill paste, • jeera • turmeric powder, • cumin, coriander, red chilli, amchur, garam masala powder • Ghee for frying parathas, wheat flour for rolling • Thick curds and pickle

rice, washed and soaked • medium sized onion, sliced, • medium tomato finely chopped • Veggies chopped (carrots, beans, knol khol, green peas) • Few curry leaves • bay leaf • Salt • water Oil • medium onion, roughly chopped • medium tomato, roughly chopped • grated coconut • Few pudina leaves •

Ridge gourd 1 washed, peeled and chopped into medium size cubes • Turdal • Grated coconut • green chillies • , jeera • Grind above ingredients into coarse paste • Salt • ghee • , mustard seeds for tempering

palak leaves (washed chopped pureed) • green chillies chopped • onion • tomato finely chopped • ginger garlic crushed • red chillies • cloves • cinnamon • jeera • turmeric powder, • asafoetida • garam masala •

medium potatoes, boiled and mashed • Green chillies finely chopped • Coriander leaves finely chopped • red chilli powder, • cumin powder • garam masala powder • Salt • Oil to cook the parathas • wheat flour • salt • oil, • water to knead dough

Thick Avalakki • Cucumber one washed peeled and grated • Green chillies slit • Coriander leaves washed and chopped • Curry leaves few • Mustard seeds • Urad dal • chana dal • Roasted groundnuts • Salt • Oil for tempering • Grated fresh coconut