Any potatoes(red, purple, white, russet) flavor varies on choice • Pink or purple Himalayan salt • Oregano or thyme (to taste) • Garlic cloves (to taste) (remove from pan when light brown) • Optional seasonings: Cajun, paprika, white pepper, black pepper • Garlic powder • Onion powder • Turmeric powder • Ginger (fresh or powder) • little fresh lemon juice or lemon extract • Organic butter • Oil (Grapseed or extra virgin olive oil for more flavor) •